Winery Il MongettoBarbera del Monferrato Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Barbera del Monferrato Superiore of the Winery Il Mongetto is in the top 80 of wines of Barbera del Monferrato Superiore.
Taste structure of the Barbera del Monferrato Superiore from the Winery Il Mongetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera del Monferrato Superiore of Winery Il Mongetto in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera del Monferrato Superiore of Winery Il Mongetto in the region of Piémont often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Barbera del Monferrato Superiore
Pairings that work perfectly with Barbera del Monferrato Superiore
Original food and wine pairings with Barbera del Monferrato Superiore
The Barbera del Monferrato Superiore of Winery Il Mongetto matches generally quite well with dishes of pasta, veal or pork such as recipes of fish lasagne, roast veal with caramelized carrots or italian pasta.
Details and technical informations about Winery Il Mongetto's Barbera del Monferrato Superiore.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of Barbera del Monferrato Superiore from Winery Il Mongetto are 2012, 2017, 2011, 2014 and 2013.
Informations about the Winery Il Mongetto
The Winery Il Mongetto is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
