
Winery Il CasolareIl Mattino Dolcetto di Dogliani
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Mattino Dolcetto di Dogliani from the Winery Il Casolare
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Mattino Dolcetto di Dogliani of Winery Il Casolare in the region of Piedmont is a powerful.
Food and wine pairings with Il Mattino Dolcetto di Dogliani
Pairings that work perfectly with Il Mattino Dolcetto di Dogliani
Original food and wine pairings with Il Mattino Dolcetto di Dogliani
The Il Mattino Dolcetto di Dogliani of Winery Il Casolare matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, pho soup or lamb chops with figs and honey.
Details and technical informations about Winery Il Casolare's Il Mattino Dolcetto di Dogliani.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Il Mattino Dolcetto di Dogliani from Winery Il Casolare are 0
Informations about the Winery Il Casolare
The Winery Il Casolare is one of of the world's greatest estates. It offers 9 wines for sale in the of Dogliani to come and discover on site or to buy online.
The wine region of Dogliani
The wine region of Dogliani is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine San Fereolo or the Domaine Anna Maria Abbona produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dogliani are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Dogliani often reveals types of flavors of cream, red cherry or dried herbs and sometimes also flavors of tar, red fruit or black fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.













