
Winery IdlewildFlora & Fauna
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Flora & Fauna from the Winery Idlewild
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Flora & Fauna of Winery Idlewild in the region of California is a powerful with fine and regular bubbles.
Food and wine pairings with Flora & Fauna
Pairings that work perfectly with Flora & Fauna
Original food and wine pairings with Flora & Fauna
The Flora & Fauna of Winery Idlewild matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of giant paella cooked on a wood fire, codfish accras or sole meuniere.
Details and technical informations about Winery Idlewild's Flora & Fauna.
Discover the grape variety: Seinoir
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Flora & Fauna from Winery Idlewild are 0
Informations about the Winery Idlewild
The Winery Idlewild is one of of the world's great estates. It offers 17 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.














