Winery Idaia - Grenache Rouge

Winery IdaiaGrenache Rouge

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grenache Rouge of Winery Idaia is a pink wine from the region of Crete.
This wine generally goes well with beef and mature and hard cheese.
The Grenache Rouge of the Winery Idaia is in the top 40 of wines of Crete.

Details and technical informations about Winery Idaia's Grenache Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Grenache Rouge - 2016
In the top 40 of of Crete wines
Average rating: 3.81110.50
Grenache Rouge - 2015
In the top 40 of of Crete wines
Average rating: 3.71110.50
Grenache Rouge - 0
In the top 40 of of Crete wines
Average rating: 3.81110.50

The best vintages of Grenache Rouge from Winery Idaia are 2016, 0, 2015

Informations about the Winery Idaia

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Crete

The Winery Idaia is one of of the world's greatest estates. It offers 17 wines for sale in the of Crete to come and discover on site or to buy online.

Top wine Crete
In the top 2000 of of Greece wines
In the top 50 of of Crete wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Crete

Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.

The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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