
Winery IdaiaEsperides Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Esperides Syrah
Pairings that work perfectly with Esperides Syrah
Original food and wine pairings with Esperides Syrah
The Esperides Syrah of Winery Idaia matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef bourguignon, douez battata with cardoons (moroccan lamb stew) or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Idaia's Esperides Syrah.
Discover the grape variety: Muskat Oliver
Fine aromatic whites with a pale golden colour, supple palate with fresh acidity, signature muscat aromas (rose, fresh grape), peach, white flowers and delicate spiced notes. Early ripening. Grown in Hungary, Slovakia and the Czech Republic for characterful aromatic white wines of Central Europe. Synonym of the Hungarian Irsai Oliver, aromatic white variety bred in 1930 by Pál Kocsis (Pozsonyi Fehér × Pearl of Csaba).
Informations about the Winery Idaia
The Winery Idaia is one of of the world's great estates. It offers 17 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














