Winery Icicle RidgeThe Blondes Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the The Blondes Gewürztraminer from the Winery Icicle Ridge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Blondes Gewürztraminer of Winery Icicle Ridge in the region of Washington is a powerful.
Wine flavors and olphactive analysis
On the nose the The Blondes Gewürztraminer of Winery Icicle Ridge in the region of Washington often reveals types of flavors of tree fruit.
Food and wine pairings with The Blondes Gewürztraminer
Pairings that work perfectly with The Blondes Gewürztraminer
Original food and wine pairings with The Blondes Gewürztraminer
The The Blondes Gewürztraminer of Winery Icicle Ridge matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), sliced tuna with tomato sauce or chinese noodles with shrimp.
Details and technical informations about Winery Icicle Ridge's The Blondes Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The Blondes Gewürztraminer from Winery Icicle Ridge are 0
Informations about the Winery Icicle Ridge
The Winery Icicle Ridge is one of of the world's greatest estates. It offers 33 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
