
Winery IbañezSeñorio de Tempranillo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Señorio de Tempranillo from the Winery Ibañez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorio de Tempranillo of Winery Ibañez in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Señorio de Tempranillo
Pairings that work perfectly with Señorio de Tempranillo
Original food and wine pairings with Señorio de Tempranillo
The Señorio de Tempranillo of Winery Ibañez matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese noodles with beef, mamyjaja lamb mouse tagine or sauté of veal with carrots.
Details and technical informations about Winery Ibañez's Señorio de Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Señorio de Tempranillo from Winery Ibañez are 2011, 2017, 0
Informations about the Winery Ibañez
The Winery Ibañez is one of of the world's greatest estates. It offers 30 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














