
Winery I Vini del CasatoLambrusco Amabile Frizzante
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Lambrusco Amabile Frizzante
Pairings that work perfectly with Lambrusco Amabile Frizzante
Original food and wine pairings with Lambrusco Amabile Frizzante
The Lambrusco Amabile Frizzante of Winery I Vini del Casato matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pizza calzone with ham and mushrooms, mackerel fillets (quick bake) or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Winery I Vini del Casato's Lambrusco Amabile Frizzante.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Lambrusco Amabile Frizzante from Winery I Vini del Casato are 0
Informations about the Winery I Vini del Casato
The Winery I Vini del Casato is one of of the world's greatest estates. It offers 6 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).













