Winery I CarpiniTerre d'Ombra Barbera Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Terre d'Ombra Barbera Superiore from the Winery I Carpini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre d'Ombra Barbera Superiore of Winery I Carpini in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre d'Ombra Barbera Superiore of Winery I Carpini in the region of Piémont often reveals types of flavors of spices.
Food and wine pairings with Terre d'Ombra Barbera Superiore
Pairings that work perfectly with Terre d'Ombra Barbera Superiore
Original food and wine pairings with Terre d'Ombra Barbera Superiore
The Terre d'Ombra Barbera Superiore of Winery I Carpini matches generally quite well with dishes of pasta, veal or pork such as recipes of marco's pasta with bacon, gizzards in sauce or traditional welsh dark beer.
Details and technical informations about Winery I Carpini's Terre d'Ombra Barbera Superiore.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Terre d'Ombra Barbera Superiore from Winery I Carpini are 2010, 2012
Informations about the Winery I Carpini
The Winery I Carpini is one of of the world's great estates. It offers 26 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.