
Winery HutterSteinfeder Grüner Veltliner Silberbichl
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Steinfeder Grüner Veltliner Silberbichl from the Winery Hutter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steinfeder Grüner Veltliner Silberbichl of Winery Hutter in the region of Weinland is a with a nice freshness.
Food and wine pairings with Steinfeder Grüner Veltliner Silberbichl
Pairings that work perfectly with Steinfeder Grüner Veltliner Silberbichl
Original food and wine pairings with Steinfeder Grüner Veltliner Silberbichl
The Steinfeder Grüner Veltliner Silberbichl of Winery Hutter matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pasta "carbonara" à la française, mushroom, bacon and gruyere quiche or cannelloni of meat.
Details and technical informations about Winery Hutter's Steinfeder Grüner Veltliner Silberbichl.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Steinfeder Grüner Veltliner Silberbichl from Winery Hutter are 0, 2016
Informations about the Winery Hutter
The Winery Hutter is one of of the world's great estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.













