
Winery HummelMalscher Rotsteig Reserve Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Malscher Rotsteig Reserve Spätburgunder Trocken from the Winery Hummel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malscher Rotsteig Reserve Spätburgunder Trocken of Winery Hummel in the region of Baden is a with a nice freshness.
Food and wine pairings with Malscher Rotsteig Reserve Spätburgunder Trocken
Pairings that work perfectly with Malscher Rotsteig Reserve Spätburgunder Trocken
Original food and wine pairings with Malscher Rotsteig Reserve Spätburgunder Trocken
The Malscher Rotsteig Reserve Spätburgunder Trocken of Winery Hummel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, pasta with veal stock sauce or duck breast with pepper sauce.
Details and technical informations about Winery Hummel's Malscher Rotsteig Reserve Spätburgunder Trocken.
Discover the grape variety: Tinto Fino
Structured, elegant reds with a deep, dark ruby color, firm, fine tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant, plum), black cherry, tobacco, leather, spices and balsamic notes. Fine cellaring potential, excelling in American and French oak ageing. Star of Ribera del Duero DO (Vega Sicilia, Pingus, Pesquera) on the Castilian high plateaux. Synonym for tempranillo in Ribera del Duero.
Informations about the Winery Hummel
The Winery Hummel is one of of the world's greatest estates. It offers 45 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














