
Winery Humberto CanaleMarcus Dulce Natural Chenin - Torrontes
This wine generally goes well with fruity desserts, pork or lean fish.
The Marcus Dulce Natural Chenin - Torrontes of the Winery Humberto Canale is in the top 90 of wines of Rio Negro.
Food and wine pairings with Marcus Dulce Natural Chenin - Torrontes
Pairings that work perfectly with Marcus Dulce Natural Chenin - Torrontes
Original food and wine pairings with Marcus Dulce Natural Chenin - Torrontes
The Marcus Dulce Natural Chenin - Torrontes of Winery Humberto Canale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of lentils and morteau sausages, tuna, goat cheese and mustard pie or scallops with chorizo sauce.
Details and technical informations about Winery Humberto Canale's Marcus Dulce Natural Chenin - Torrontes.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Marcus Dulce Natural Chenin - Torrontes from Winery Humberto Canale are 2016, 2017, 0, 2013
Informations about the Winery Humberto Canale
The Winery Humberto Canale is one of of the world's great estates. It offers 82 wines for sale in the of Rio Negro to come and discover on site or to buy online.
The wine region of Rio Negro
The wine region of Rio Negro is located in the region of Patagonia of Argentina. Wineries and vineyards like the Domaine Bodega Noemìa or the Domaine Bodega Noemìa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rio Negro are Malbec, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rio Negro often reveals types of flavors of cream, raisin or forest floor and sometimes also flavors of balsamic, cedar or anise.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.









