Winery KutjevoMaximo Oro
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Maximo Oro of the Winery Kutjevo is in the top 80 of wines of Kutjevo.
Wine flavors and olphactive analysis
On the nose the Maximo Oro of Winery Kutjevo in the region of Kutjevo often reveals types of flavors of earth, oak or tree fruit.
Food and wine pairings with Maximo Oro
Pairings that work perfectly with Maximo Oro
Original food and wine pairings with Maximo Oro
The Maximo Oro of Winery Kutjevo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, rice with tuna and tomato or zucchini quiche.
Details and technical informations about Winery Kutjevo's Maximo Oro.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Maximo Oro from Winery Kutjevo are 0
Informations about the Winery Kutjevo
The Winery Kutjevo is one of of the world's great estates. It offers 26 wines for sale in the of Kutjevo to come and discover on site or to buy online.
The wine region of Kutjevo
World capital of Graševina in Croatian Slavonia (Požega-Slavonia), ~800 ha on clay hills, cool continental climate. Country's oldest cellar built by Cistercians in 1232. Signature Graševina as white king (22% of national vineyard): taut and slightly aromatic with notes of green apple, citrus, pear, almond, white flowers and honeyed touch, dry thirst-quenching palate. Floral Traminac, ample Chardonnay.
The word of the wine: Naturé
See savagnin.
