
Winery HosmerEstate Red
This wine is composed of 100% of the grape variety Cabernet Franc.
This wine generally goes well with pork, poultry or beef.
The Estate Red of the Winery Hosmer is in the top 10 of wines of Finger Lakes.
Wine flavors and olphactive analysis
On the nose the Estate Red of Winery Hosmer in the region of New York often reveals types of flavors of oak, red fruit.
Food and wine pairings with Estate Red
Pairings that work perfectly with Estate Red
Original food and wine pairings with Estate Red
The Estate Red of Winery Hosmer matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, italian pasta or aiguillette of duck with honey.
Details and technical informations about Winery Hosmer's Estate Red.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Estate Red from Winery Hosmer are 1985, 0
Informations about the Winery Hosmer
The Winery Hosmer is one of of the world's great estates. It offers 30 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.














