Winery Hopes GroveEstate Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Estate Viognier
Pairings that work perfectly with Estate Viognier
Original food and wine pairings with Estate Viognier
The Estate Viognier of Winery Hopes Grove matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of roast pork with mustard and honey, duck confit or spaghetti with shrimp and cream.
Details and technical informations about Winery Hopes Grove's Estate Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Estate Viognier from Winery Hopes Grove are 0
Informations about the Winery Hopes Grove
The Winery Hopes Grove is one of of the world's greatest estates. It offers 6 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
