Winery Honrado VineyardsTalha Red - Limited Edition
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Talha Red - Limited Edition from the Winery Honrado Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Talha Red - Limited Edition of Winery Honrado Vineyards in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Talha Red - Limited Edition
Pairings that work perfectly with Talha Red - Limited Edition
Original food and wine pairings with Talha Red - Limited Edition
The Talha Red - Limited Edition of Winery Honrado Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail and carrot stew, chicken with merguez and tomatoes or tête de veau sauce moi.
Details and technical informations about Winery Honrado Vineyards's Talha Red - Limited Edition.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Talha Red - Limited Edition from Winery Honrado Vineyards are 2018, 0, 2017
Informations about the Winery Honrado Vineyards
The Winery Honrado Vineyards is one of of the world's greatest estates. It offers 4 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
