Winery Holy-Field - Tailgate Red

Winery Holy-FieldTailgate Red

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tailgate Red of Winery Holy-Field is a red wine from the region of Kansas.
This wine generally goes well with game (deer, venison) and spicy food.
The Tailgate Red of the Winery Holy-Field is in the top 90 of wines of Kansas.

Details and technical informations about Winery Holy-Field's Tailgate Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Last vintages of this wine

Tailgate Red - 0
In the top 90 of of Kansas wines
Average rating: 3.411100

The best vintages of Tailgate Red from Winery Holy-Field are 0

Informations about the Winery Holy-Field

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Kansas

The Winery Holy-Field is one of of the world's greatest estates. It offers 11 wines for sale in the of Kansas to come and discover on site or to buy online.

Top wine Kansas
In the top 100000 of of United States wines
In the top 95 of of Kansas wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Kansas

Kansas is a state located in the Center of the United States of America, which covers a little less than 200 500 km². The state is better known for its grain crops and sunflower products than for its wine production. However, there is a small but steadily growing wine industry in the eastern Part of the state, concentrated in the area near Kansas City and aLong the Kansas River. There are also a trio of wineries in the Wichita area.

The word of the wine: Claret

Name given by the English to the red wine of Bordeaux.

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