Winery HoldredgeThree Sisters Vineyard Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Three Sisters Vineyard Pinot Noir from the Winery Holdredge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Sisters Vineyard Pinot Noir of Winery Holdredge in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Three Sisters Vineyard Pinot Noir of Winery Holdredge in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Three Sisters Vineyard Pinot Noir
Pairings that work perfectly with Three Sisters Vineyard Pinot Noir
Original food and wine pairings with Three Sisters Vineyard Pinot Noir
The Three Sisters Vineyard Pinot Noir of Winery Holdredge matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, sot- l- leaves or duck with orange and honey.
Details and technical informations about Winery Holdredge's Three Sisters Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Holdredge
The Winery Holdredge is one of of the world's great estates. It offers 21 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
