
Winery HissEdition Grauburgunder Hasen Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Edition Grauburgunder Hasen Trocken from the Winery Hiss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Grauburgunder Hasen Trocken of Winery Hiss in the region of Baden is a .
Food and wine pairings with Edition Grauburgunder Hasen Trocken
Pairings that work perfectly with Edition Grauburgunder Hasen Trocken
Original food and wine pairings with Edition Grauburgunder Hasen Trocken
The Edition Grauburgunder Hasen Trocken of Winery Hiss matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of vegetable planter, braised chicken and plantains or tagliatelle with carbonara.
Details and technical informations about Winery Hiss's Edition Grauburgunder Hasen Trocken.
Discover the grape variety: Arriloba
The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Edition Grauburgunder Hasen Trocken from Winery Hiss are 0
Informations about the Winery Hiss
The Winery Hiss is one of of the world's greatest estates. It offers 56 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














