Winery HissEdition Spätburgunder Eichenlaub Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Edition Spätburgunder Eichenlaub Trocken from the Winery Hiss
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Spätburgunder Eichenlaub Trocken of Winery Hiss in the region of Baden is a with a nice freshness.
Food and wine pairings with Edition Spätburgunder Eichenlaub Trocken
Pairings that work perfectly with Edition Spätburgunder Eichenlaub Trocken
Original food and wine pairings with Edition Spätburgunder Eichenlaub Trocken
The Edition Spätburgunder Eichenlaub Trocken of Winery Hiss matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of small stuffed fish from nice, osso bucco of veal or rabbit with mustard and tomatoes.
Details and technical informations about Winery Hiss's Edition Spätburgunder Eichenlaub Trocken.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Edition Spätburgunder Eichenlaub Trocken from Winery Hiss are 0
Informations about the Winery Hiss
The Winery Hiss is one of of the world's greatest estates. It offers 56 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
