
Winery Hidden ChapelHoly Smoke
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Holy Smoke of Winery Hidden Chapel in the region of British Columbia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Holy Smoke
Pairings that work perfectly with Holy Smoke
Original food and wine pairings with Holy Smoke
The Holy Smoke of Winery Hidden Chapel matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef tenderloin wellington, garantita or karantita (algerian recipe) or truffle with cantal and saint-nectaire cheese.
Details and technical informations about Winery Hidden Chapel's Holy Smoke.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Holy Smoke from Winery Hidden Chapel are 2016, 0
Informations about the Winery Hidden Chapel
The Winery Hidden Chapel is one of of the world's greatest estates. It offers 12 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.














