
Winery The Hess CollectionSmall Block Series Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Small Block Series Gewürztraminer from the Winery The Hess Collection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Small Block Series Gewürztraminer of Winery The Hess Collection in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Small Block Series Gewürztraminer of Winery The Hess Collection in the region of California often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Small Block Series Gewürztraminer
Pairings that work perfectly with Small Block Series Gewürztraminer
Original food and wine pairings with Small Block Series Gewürztraminer
The Small Block Series Gewürztraminer of Winery The Hess Collection matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with prunes, salmon pavés en papillote or hake fillet with curry.
Details and technical informations about Winery The Hess Collection's Small Block Series Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Small Block Series Gewürztraminer from Winery The Hess Collection are 2014, 0, 2013, 2012
Informations about the Winery The Hess Collection
The Winery The Hess Collection is one of of the world's great estates. It offers 83 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
Cool, foggy Navarro River valley in Mendocino (AVA 1983): ultra-dominant signature Pinot Noir as king red (69%) — refined, taut reds, saline acidity and aromas of cherry and sweet spices. Lively, taut Chardonnay (21%) as king white. Aromatic Alsatian Gewurztraminer (4%) and Riesling (1%), floral Pinot Gris. A speciality of traditional-method sparkling wines (Roederer, Scharffenberger), a maritime Burgundian and Alsatian identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














