Winery HerzingerNussdorfer Nussgarten Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nussdorfer Nussgarten Grüner Veltliner from the Winery Herzinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussdorfer Nussgarten Grüner Veltliner of Winery Herzinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Nussdorfer Nussgarten Grüner Veltliner
Pairings that work perfectly with Nussdorfer Nussgarten Grüner Veltliner
Original food and wine pairings with Nussdorfer Nussgarten Grüner Veltliner
The Nussdorfer Nussgarten Grüner Veltliner of Winery Herzinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of special' tagliatelle carbonara, quiche with leeks and fresh salmon from flo or pasta with chicken and curry.
Details and technical informations about Winery Herzinger's Nussdorfer Nussgarten Grüner Veltliner.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Informations about the Winery Herzinger
The Winery Herzinger is one of of the world's greatest estates. It offers 3 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.