Winery Henrik MöbitzKanzel Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Kanzel Weissburgunder from the Winery Henrik Möbitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kanzel Weissburgunder of Winery Henrik Möbitz in the region of Baden is a with a nice freshness.
Food and wine pairings with Kanzel Weissburgunder
Pairings that work perfectly with Kanzel Weissburgunder
Original food and wine pairings with Kanzel Weissburgunder
The Kanzel Weissburgunder of Winery Henrik Möbitz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon koulibiac, mouclade or north welsch.
Details and technical informations about Winery Henrik Möbitz's Kanzel Weissburgunder.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of Kanzel Weissburgunder from Winery Henrik Möbitz are 0
Informations about the Winery Henrik Möbitz
The Winery Henrik Möbitz is one of of the world's greatest estates. It offers 9 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
