Winery Heidi SchröckWild Queen Edition Sauvage Muskateller
This wine generally goes well with spicy food and sweet desserts.
The Wild Queen Edition Sauvage Muskateller of the Winery Heidi Schröck is in the top 10 of wines of Neusiedlersee-Hügelland.
Wine flavors and olphactive analysis
On the nose the Wild Queen Edition Sauvage Muskateller of Winery Heidi Schröck in the region of Weinland often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Wild Queen Edition Sauvage Muskateller
Pairings that work perfectly with Wild Queen Edition Sauvage Muskateller
Original food and wine pairings with Wild Queen Edition Sauvage Muskateller
The Wild Queen Edition Sauvage Muskateller of Winery Heidi Schröck matches generally quite well with dishes of spicy food or sweet desserts such as recipes of caramel pork or chantilly cream.
Details and technical informations about Winery Heidi Schröck's Wild Queen Edition Sauvage Muskateller.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Wild Queen Edition Sauvage Muskateller from Winery Heidi Schröck are 2017, 2018
Informations about the Winery Heidi Schröck
The Winery Heidi Schröck is one of of the world's greatest estates. It offers 23 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.