Winery Hedges Family EstateGoedhart Family Bell Villa Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Goedhart Family Bell Villa Vineyard Syrah from the Winery Hedges Family Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goedhart Family Bell Villa Vineyard Syrah of Winery Hedges Family Estate in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Goedhart Family Bell Villa Vineyard Syrah
Pairings that work perfectly with Goedhart Family Bell Villa Vineyard Syrah
Original food and wine pairings with Goedhart Family Bell Villa Vineyard Syrah
The Goedhart Family Bell Villa Vineyard Syrah of Winery Hedges Family Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb breast with onions and tomato sauce or duck aiguillettes with apples.
Details and technical informations about Winery Hedges Family Estate's Goedhart Family Bell Villa Vineyard Syrah.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Goedhart Family Bell Villa Vineyard Syrah from Winery Hedges Family Estate are 0
Informations about the Winery Hedges Family Estate
The Winery Hedges Family Estate is one of of the world's great estates. It offers 47 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
