
Winery Heath SparklingEbullience
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Ebullience of Winery Heath Sparkling in the region of Texas often reveals types of flavors of citrus fruit.
Food and wine pairings with Ebullience
Pairings that work perfectly with Ebullience
Original food and wine pairings with Ebullience
The Ebullience of Winery Heath Sparkling matches generally quite well with dishes of veal, shellfish or poultry such as recipes of axoa from espelette ( 22nd meeting ), pasta with shrimp or aïoli.
Details and technical informations about Winery Heath Sparkling's Ebullience.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Ebullience from Winery Heath Sparkling are 2017, 0
Informations about the Winery Heath Sparkling
The Winery Heath Sparkling is one of of the world's greatest estates. It offers 4 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.












