Winery HeartswinesDanger Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Danger Shiraz from the Winery Heartswines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Danger Shiraz of Winery Heartswines in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Danger Shiraz
Pairings that work perfectly with Danger Shiraz
Original food and wine pairings with Danger Shiraz
The Danger Shiraz of Winery Heartswines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef strogonoff, lamb chops marinated with herbs or candied gizzards.
Details and technical informations about Winery Heartswines's Danger Shiraz.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Danger Shiraz from Winery Heartswines are 0, 2018
Informations about the Winery Heartswines
The Winery Heartswines is one of of the world's greatest estates. It offers 4 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
