Winery HDVCabernet Sauvignon (Hyde Vineyard)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cabernet Sauvignon (Hyde Vineyard) from the Winery HDV
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon (Hyde Vineyard) of Winery HDV in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Cabernet Sauvignon (Hyde Vineyard)
Pairings that work perfectly with Cabernet Sauvignon (Hyde Vineyard)
Original food and wine pairings with Cabernet Sauvignon (Hyde Vineyard)
The Cabernet Sauvignon (Hyde Vineyard) of Winery HDV matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, leg of lamb in braillouse or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery HDV's Cabernet Sauvignon (Hyde Vineyard).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon (Hyde Vineyard) from Winery HDV are 0
Informations about the Winery HDV
The Winery HDV is one of of the world's greatest estates. It offers 14 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
