Winery HaweskoCastillo Garcia Ymas Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Castillo Garcia Ymas Tinto from the Winery Hawesko
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo Garcia Ymas Tinto of Winery Hawesko in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Castillo Garcia Ymas Tinto
Pairings that work perfectly with Castillo Garcia Ymas Tinto
Original food and wine pairings with Castillo Garcia Ymas Tinto
The Castillo Garcia Ymas Tinto of Winery Hawesko matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, express beef cannelloni or lamb tagine with prunes.
Details and technical informations about Winery Hawesko's Castillo Garcia Ymas Tinto.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Last vintages of this wine
The best vintages of Castillo Garcia Ymas Tinto from Winery Hawesko are 2018, 2019
Informations about the Winery Hawesko
The Winery Hawesko is one of of the world's great estates. It offers 42 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
The wine region of Campo de Borja is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Alto Moncayo or the Domaine Alto Moncayo produce mainly wines red, white and pink. The most planted grape varieties in the region of Campo de Borja are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Campo de Borja often reveals types of flavors of cherry, allspice or vegetal and sometimes also flavors of tree fruit, tobacco leaf or dried herbs.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
News related to this wine
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
