Winery Haut SoureauBergerac

Red wine of South West of France

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Bergerac of Winery Haut Soureau is a red wine from the region of South West.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Bergerac

Pairings that work perfectly with Bergerac

Original food and wine pairings with Bergerac

Spicy food

The Bergerac of Winery Haut Soureau matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, rack of lamb in a crust of herbs and seeds with thyme juice and... or coral lentil dahl.

Details and technical informations about Winery Haut Soureau's Bergerac.

Winery

Winery Haut Soureau

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

South West

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Haut Soureau

The winery offers 2 different wines.

Its wines get an average rating of 3.2.

It is in the top 3 of the best estates in the region

It is located in Sud-Ouest

The Winery Haut Soureau is one of of the world's greatest estates. It offers 2 wines for sale in the of South West to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 15000 of of South West wines

In the top 550000 of red wines

In the top 1500000 wines of the world

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

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