Château Haut PougnanChâteau Les Moutins Entre-deux-Mers
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Les Moutins Entre-deux-Mers from the Château Haut Pougnan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Les Moutins Entre-deux-Mers of Château Haut Pougnan in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Château Les Moutins Entre-deux-Mers of Château Haut Pougnan in the region of Bordeaux often reveals types of flavors of minerality, earth.
Food and wine pairings with Château Les Moutins Entre-deux-Mers
Pairings that work perfectly with Château Les Moutins Entre-deux-Mers
Original food and wine pairings with Château Les Moutins Entre-deux-Mers
The Château Les Moutins Entre-deux-Mers of Château Haut Pougnan matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed peppers, quiche with leeks and fresh salmon from flo or senegalese rice.
Details and technical informations about Château Haut Pougnan's Château Les Moutins Entre-deux-Mers.
Discover the grape variety: Ortega
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
Last vintages of this wine
The best vintages of Château Les Moutins Entre-deux-Mers from Château Haut Pougnan are 2016, 2015, 2018
Informations about the Château Haut Pougnan
The Château Haut Pougnan is one of of the world's greatest estates. It offers 22 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Entre-deux-Mers is a large wine-growing sub-region of the Bordeaux region in southwestern France. Its name literally translates as "between two seas", although the seas in question are actually rivers - the Garonne and the Dordogne, which form the southern and northern boundaries of the region respectively. The Entre-deux-Mers is home to a variety of appellations, producing wines in styles ranging from the Sweet botrytised whites of Cadillac, Loupiac and Sainte-Croix-du-Mont - all close to the northeast bank of the Garonne - to the Dry table wines of Sainte-Foy and Graves de Vayres, closer to the Dordogne. The region stretching along the Garonne from the group of sweet white wine appellations to the area east of the city of Bordeaux is the red wine appellation Côtes de Bordeaux - until 2009 called Premières Côtes de Bordeaux, a title now reserved for sweet whites.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
