
Château Haut-BergeyCuvée Paul Pessac-Léognan
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée Paul Pessac-Léognan of the Château Haut-Bergey is in the top 50 of wines of Pessac-Léognan.
Taste structure of the Cuvée Paul Pessac-Léognan from the Château Haut-Bergey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Paul Pessac-Léognan of Château Haut-Bergey in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Paul Pessac-Léognan of Château Haut-Bergey in the region of Bordeaux often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with Cuvée Paul Pessac-Léognan
Pairings that work perfectly with Cuvée Paul Pessac-Léognan
Original food and wine pairings with Cuvée Paul Pessac-Léognan
The Cuvée Paul Pessac-Léognan of Château Haut-Bergey matches generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with guinness, marielle's lamb and eggplant parmentier or basque chicken.
Details and technical informations about Château Haut-Bergey's Cuvée Paul Pessac-Léognan.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Paul Pessac-Léognan from Château Haut-Bergey are 2017, 2019, 2018, 2015 and 2014.
Informations about the Château Haut-Bergey
The Château Haut-Bergey is one of of the world's greatest estates. It offers 12 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.
The wine region of Pessac-Léognan
The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Slight
Supple and easy to drink wine.












