Winery Hatzidakis - Rosette Dry Rosé

Winery HatzidakisRosette Dry Rosé

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosette Dry Rosé of Winery Hatzidakis is a pink wine from the region of Santorini of Santorini.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Rosette Dry Rosé of Winery Hatzidakis in the region of Santorini often reveals types of flavors of strawberries, raspberry or red fruit.

Details and technical informations about Winery Hatzidakis's Rosette Dry Rosé.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Carcajolo Bianco

Fresh, simple dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and Mediterranean iodine notes. Rustic, airy profile, best drunk young. A precious witness of Corsica's insular ampelographic heritage, often blended in local whites and subject to conservation plantings under the CRVI. White mutation of Carcajolo Noir, a rare Corsican grape grown in Corse-du-Sud.

Last vintages of this wine

Rosette Dry Rosé - 2018
In the top 100 of of Santorini wines
Average rating: 3.211100

The best vintages of Rosette Dry Rosé from Winery Hatzidakis are 2018

Informations about the Winery Hatzidakis

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Santorini

The Winery Hatzidakis is one of of the world's great estates. It offers 22 wines for sale in the of Santorini to come and discover on site or to buy online.

Top wine Santorini
In the top 5500 of of Greece wines
In the top 250 of of Santorini wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Santorini

Mythical volcanic PDO of the Cyclades (Greece): signature Assyrtiko as king white (>=85%, complemented by Aidani and Athiri) — pale robe and signature direct mineral-saline profile mirroring the volcanic terroir — lively notes of citrus, lemon, grapefruit, white fruits and an iodine touch, sharp acidity at low pH and chiselled structure. Centenary vines in kouloura (basket shielding from wind), phylloxera-free island, intense sun, violent wind, minimal rain.

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.

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