
Winery HarmGrüner Veltliner Silberbichl
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Silberbichl from the Winery Harm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Silberbichl of Winery Harm in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Silberbichl
Pairings that work perfectly with Grüner Veltliner Silberbichl
Original food and wine pairings with Grüner Veltliner Silberbichl
The Grüner Veltliner Silberbichl of Winery Harm matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of lentils and morteau sausages, quiche lorraine or chicken tenderloins with lemon cream.
Details and technical informations about Winery Harm's Grüner Veltliner Silberbichl.
Discover the grape variety: Biancu gentile
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grüner Veltliner Silberbichl from Winery Harm are 2019, 2018, 0
Informations about the Winery Harm
The Winery Harm is one of of the world's greatest estates. It offers 9 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).













