Winery HäremillenRiesling Wormeldange Nussbaum
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Riesling Wormeldange Nussbaum
Pairings that work perfectly with Riesling Wormeldange Nussbaum
Original food and wine pairings with Riesling Wormeldange Nussbaum
The Riesling Wormeldange Nussbaum of Winery Häremillen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pan-fried black pudding with apples, quick salmon skewers or spicy chicken and mustard pie.
Details and technical informations about Winery Häremillen's Riesling Wormeldange Nussbaum.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Häremillen
The Winery Häremillen is one of of the world's great estates. It offers 34 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
