
Winery Happy Canyon VineyardPiocho Patrón
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Piocho Patrón of the Winery Happy Canyon Vineyard is in the top 30 of wines of Santa Ynez Valley.
Taste structure of the Piocho Patrón from the Winery Happy Canyon Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piocho Patrón of Winery Happy Canyon Vineyard in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Piocho Patrón of Winery Happy Canyon Vineyard in the region of California often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Piocho Patrón
Pairings that work perfectly with Piocho Patrón
Original food and wine pairings with Piocho Patrón
The Piocho Patrón of Winery Happy Canyon Vineyard matches generally quite well with dishes of beef, lamb or veal such as recipes of feijoada ( portuguese cassoulet ), tunisian macaroni or curried veal roulades.
Details and technical informations about Winery Happy Canyon Vineyard's Piocho Patrón.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Piocho Patrón from Winery Happy Canyon Vineyard are 2017, 0
Informations about the Winery Happy Canyon Vineyard
The Winery Happy Canyon Vineyard is one of of the world's greatest estates. It offers 13 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














