
Winery Hanappier PeyrelongueChâteau Liotin Entre Entre-deux-Mers
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Liotin Entre Entre-deux-Mers from the Winery Hanappier Peyrelongue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Liotin Entre Entre-deux-Mers of Winery Hanappier Peyrelongue in the region of Bordeaux is a powerful.
Food and wine pairings with Château Liotin Entre Entre-deux-Mers
Pairings that work perfectly with Château Liotin Entre Entre-deux-Mers
Original food and wine pairings with Château Liotin Entre Entre-deux-Mers
The Château Liotin Entre Entre-deux-Mers of Winery Hanappier Peyrelongue matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of savoyard crozet gratin, goat cheese and bacon quiche or chicken tikka massala.
Details and technical informations about Winery Hanappier Peyrelongue's Château Liotin Entre Entre-deux-Mers.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Informations about the Winery Hanappier Peyrelongue
The Winery Hanappier Peyrelongue is one of of the world's great estates. It offers 17 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Entre-deux-Mers is a large wine-growing sub-region of the Bordeaux region in southwestern France. Its name literally translates as "between two seas", although the seas in question are actually rivers - the Garonne and the Dordogne, which form the southern and northern boundaries of the region respectively. The Entre-deux-Mers is home to a variety of appellations, producing wines in styles ranging from the Sweet botrytised whites of Cadillac, Loupiac and Sainte-Croix-du-Mont - all close to the northeast bank of the Garonne - to the Dry table wines of Sainte-Foy and Graves de Vayres, closer to the Dordogne. The region stretching along the Garonne from the group of sweet white wine appellations to the area east of the city of Bordeaux is the red wine appellation Côtes de Bordeaux - until 2009 called Premières Côtes de Bordeaux, a title now reserved for sweet whites.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.













