
Winery Hajszan NeumannNussberg Wiener Gemischter Satz
This wine is a blend of 2 varietals which are the Pinot blanc and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Nussberg Wiener Gemischter Satz of the Winery Hajszan Neumann is in the top 30 of wines of Wien.

Wine flavors and olphactive analysis
On the nose the Nussberg Wiener Gemischter Satz of Winery Hajszan Neumann in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Nussberg Wiener Gemischter Satz
Pairings that work perfectly with Nussberg Wiener Gemischter Satz
Original food and wine pairings with Nussberg Wiener Gemischter Satz
The Nussberg Wiener Gemischter Satz of Winery Hajszan Neumann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rougail sausage, irish tartiflette or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Hajszan Neumann's Nussberg Wiener Gemischter Satz.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Nussberg Wiener Gemischter Satz from Winery Hajszan Neumann are 2019, 2017, 0, 2018 and 2016.
Informations about the Winery Hajszan Neumann
The Winery Hajszan Neumann is one of of the world's greatest estates. It offers 17 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Austrian capital and rare major city with an active vineyard (~580 ha), 85% whites. Unique signature tradition: Gemischter Satz DAC, blend of 2 to 20 white grapes co-planted and co-harvested — fresh, complex whites with signature notes of citrus, white apple, pear, white flowers, fresh herbs and a mineral touch, taut and gastronomic palate. Also peppery Grüner Veltliner, chiselled Riesling, ample Weißburgunder. Mythical Viennese Heurigen.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














