Winery HaimelPfarrweingarten Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pfarrweingarten Grüner Veltliner from the Winery Haimel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfarrweingarten Grüner Veltliner of Winery Haimel in the region of Weinland is a with a nice freshness.
Food and wine pairings with Pfarrweingarten Grüner Veltliner
Pairings that work perfectly with Pfarrweingarten Grüner Veltliner
Original food and wine pairings with Pfarrweingarten Grüner Veltliner
The Pfarrweingarten Grüner Veltliner of Winery Haimel matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of homemade pork curry, cream and tuna quiche or fried chicken.
Details and technical informations about Winery Haimel's Pfarrweingarten Grüner Veltliner.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Informations about the Winery Haimel
The Winery Haimel is one of of the world's greatest estates. It offers 1 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
