
Winery HahnmühleWeissburgunder Oberndorfer
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Oberndorfer from the Winery Hahnmühle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Oberndorfer of Winery Hahnmühle in the region of Nahe is a powerful with a nice freshness.
Food and wine pairings with Weissburgunder Oberndorfer
Pairings that work perfectly with Weissburgunder Oberndorfer
Original food and wine pairings with Weissburgunder Oberndorfer
The Weissburgunder Oberndorfer of Winery Hahnmühle matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon with spinach and cream, creamy tomato squid or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Hahnmühle's Weissburgunder Oberndorfer.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Weissburgunder Oberndorfer from Winery Hahnmühle are 0
Informations about the Winery Hahnmühle
The Winery Hahnmühle is one of of the world's great estates. It offers 42 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Chai
Place where the wine-making process takes place.














