
Winery Winzerverein HagnauerBurgstall Grauburgunder Trocken Farbenspiel
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Burgstall Grauburgunder Trocken Farbenspiel from the Winery Winzerverein Hagnauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Burgstall Grauburgunder Trocken Farbenspiel of Winery Winzerverein Hagnauer in the region of Baden is a .
Food and wine pairings with Burgstall Grauburgunder Trocken Farbenspiel
Pairings that work perfectly with Burgstall Grauburgunder Trocken Farbenspiel
Original food and wine pairings with Burgstall Grauburgunder Trocken Farbenspiel
The Burgstall Grauburgunder Trocken Farbenspiel of Winery Winzerverein Hagnauer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of savoyard crozet gratin, moroccan chicken tagine or chicken breast with cream and mushrooms.
Details and technical informations about Winery Winzerverein Hagnauer's Burgstall Grauburgunder Trocken Farbenspiel.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Informations about the Winery Winzerverein Hagnauer
The Winery Winzerverein Hagnauer is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).














