
House of Hafner Family EstateShiraz Classic
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Shiraz Classic
Pairings that work perfectly with Shiraz Classic
Original food and wine pairings with Shiraz Classic
The Shiraz Classic of House of Hafner Family Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, lamb tagine with prunes and dried fruits or pasta with broccoli.
Details and technical informations about House of Hafner Family Estate's Shiraz Classic.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Shiraz Classic from House of Hafner Family Estate are 0, 2015
Informations about the House of Hafner Family Estate
The House of Hafner Family Estate is one of of the world's greatest estates. It offers 45 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














