Winery HaderburgSüdtirol Sauvignon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Südtirol Sauvignon from the Winery Haderburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Südtirol Sauvignon of Winery Haderburg in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Südtirol Sauvignon
Pairings that work perfectly with Südtirol Sauvignon
Original food and wine pairings with Südtirol Sauvignon
The Südtirol Sauvignon of Winery Haderburg matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, stuffed squid or croque monsieur with 4 cheeses.
Details and technical informations about Winery Haderburg's Südtirol Sauvignon.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Südtirol Sauvignon from Winery Haderburg are 2019, 0, 2016
Informations about the Winery Haderburg
The Winery Haderburg is one of of the world's greatest estates. It offers 23 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
