Winery Hacienda GrimonDesvelo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Desvelo from the Winery Hacienda Grimon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Desvelo of Winery Hacienda Grimon in the region of Rioja is a with a nice balance between acidity and tannins.
Food and wine pairings with Desvelo
Pairings that work perfectly with Desvelo
Original food and wine pairings with Desvelo
The Desvelo of Winery Hacienda Grimon matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, lamb stew from my mum or veal cutlets au gratin.
Details and technical informations about Winery Hacienda Grimon's Desvelo.
Discover the grape variety: Malvasia
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
Last vintages of this wine
The best vintages of Desvelo from Winery Hacienda Grimon are 2015, 0, 2018, 2014 and 2010.
Informations about the Winery Hacienda Grimon
The Winery Hacienda Grimon is one of of the world's greatest estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
