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Winery H. SchlumbergerWeissburgunder Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Kabinett Trocken from the Winery H. Schlumberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Kabinett Trocken of Winery H. Schlumberger in the region of Baden is a with a nice freshness.
Food and wine pairings with Weissburgunder Kabinett Trocken
Pairings that work perfectly with Weissburgunder Kabinett Trocken
Original food and wine pairings with Weissburgunder Kabinett Trocken
The Weissburgunder Kabinett Trocken of Winery H. Schlumberger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of chinchards with white wine and grapes, valencian paella or potato gratin with creme fraiche and melted cheese.
Details and technical informations about Winery H. Schlumberger's Weissburgunder Kabinett Trocken.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Informations about the Winery H. Schlumberger
The Winery H. Schlumberger is one of of the world's great estates. It offers 37 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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