Winery H. SchlumbergerLaufener Altenberg Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Laufener Altenberg Grauburgunder Trocken from the Winery H. Schlumberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laufener Altenberg Grauburgunder Trocken of Winery H. Schlumberger in the region of Baden is a .
Food and wine pairings with Laufener Altenberg Grauburgunder Trocken
Pairings that work perfectly with Laufener Altenberg Grauburgunder Trocken
Original food and wine pairings with Laufener Altenberg Grauburgunder Trocken
The Laufener Altenberg Grauburgunder Trocken of Winery H. Schlumberger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit stew the old fashioned way, original francesinha (portugal) or marco's pasta with bacon.
Details and technical informations about Winery H. Schlumberger's Laufener Altenberg Grauburgunder Trocken.
Discover the grape variety: Kernling
Aromatic, structured whites and pale rosés with a pinkish-skinned robe, a supple palate with preserved acidity. Signature muscat-style aromas, white flowers and yellow fruits inherited from the Kerner. Productive and early ripening. Grown on small surfaces in Germany (Württemberg) in blended white and rosé cuvées. A grey German variety, a reddish-skinned mutation of the Kerner, obtained at Weinsberg.
Informations about the Winery H. Schlumberger
The Winery H. Schlumberger is one of of the world's great estates. It offers 37 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
