Winery GWFFranken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken from the Winery GWF
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken of Winery GWF in the region of Franken is a with a nice freshness.
Food and wine pairings with Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken
Pairings that work perfectly with Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken
Original food and wine pairings with Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken
The Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken of Winery GWF matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional flemish carbonades, roast veal with caramelized carrots or duck stew with cahors wine.
Details and technical informations about Winery GWF's Franken Riemenschneider Mainstockheimer Hofstück Spätburgunder 1er Traube Trocken.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Informations about the Winery GWF
The Winery GWF is one of of the world's great estates. It offers 81 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
