Winery GularaShiraz Riverland
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz Riverland from the Winery Gulara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Riverland of Winery Gulara in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shiraz Riverland of Winery Gulara in the region of Australie du Sud often reveals types of flavors of spices, black fruit.
Food and wine pairings with Shiraz Riverland
Pairings that work perfectly with Shiraz Riverland
Original food and wine pairings with Shiraz Riverland
The Shiraz Riverland of Winery Gulara matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, lamb chops marinated with herbs or duck breast with apples.
Details and technical informations about Winery Gulara's Shiraz Riverland.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Shiraz Riverland from Winery Gulara are 0
Informations about the Winery Gulara
The Winery Gulara is one of of the world's greatest estates. It offers 5 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
