The Winery Guilhem Bruguiere of Languedoc of Languedoc-Roussillon

Only one wine is currently referenced in this domain

4.1

Its wines get an average rating of 4.1.

It is currently not ranked among the best domains of Languedoc-Roussillon.

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Guilhem Bruguiere is one of the best wineries to follow in Languedoc.. It offers 1 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Guilhem Bruguiere wines

Looking for the best Winery Guilhem Bruguiere wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guilhem Bruguiere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guilhem Bruguiere wines with technical and enological descriptions.

The top red wines of Winery Guilhem Bruguiere

Winery Guilhem Bruguiere - Mas Bruguiere Pic-Saint-Loup

Mas Bruguiere Pic-Saint-LoupWinery Guilhem Bruguiere

Food and wine pairings with a red wine of Winery Guilhem Bruguiere

How Winery Guilhem Bruguiere wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, pho ga (vietnamese chicken soup) or casserons in the country style.

The grape varieties most used in the red wines of Winery Guilhem Bruguiere.

Shiraz/Syrah
Grenache

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery Guilhem Bruguiere

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guilhem Bruguiere.

Winery 3 Anges Languedoc
Winery 3as Languedoc
Winery 47 Languedoc
Winery 90+ Cellars Languedoc with 90+ Cellars as winemaker
Winery 94Wines Languedoc
Winery A & M Mankowski Languedoc
Winery Aalborg Languedoc
Winery Abbotts Brothers Languedoc
Winery Aberdeen Languedoc
Winery Agarrus Languedoc
Aguila Maison Languedoc
Winery Aiguilles Languedoc
Winery Aizo Languedoc
Winery Alain & Georges Teissonniere Languedoc
Winery Alain Belanger Philippe Nusswitz Languedoc

Alain Cavaillès - Domaine le Moulin d'Alon Languedoc
Winery Alain Martin Languedoc
Winery Alain Milliat Languedoc
Winery Albert Castille Languedoc
Winery Alexius Languedoc
Winery Alios Languedoc
Winery Allees Du Sud Languedoc
Winery Alliance Terroirs Languedoc
Winery Alta Vinha Languedoc
Winery Altavis Languedoc
Winery Amadura Languedoc
Winery Amie Languedoc
Winery Amiel Languedoc
Winery Andre Champagneux Languedoc
Winery André Chatenoud Languedoc

Discover the grape variety: Bouillet

Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Guilhem Bruguiere and wines from the region

France forecasts stable 2023 wine harvest

National production from France’s wine harvest in 2023 has been estimated between 44 million and 47 million hectolitres this year, up from 45.4 million hectolitres in 2022. That would be in line with, or exceed, the five-year average. France appears to be doing better than Italy and Spain, which expect below-average volumes. Still, the French agriculture ministry emphasised the preliminary nature of its forecast, citing uncertainty around damage from downy mildew in Bordeaux and southwest ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Decanter magazine latest issue: January 2023

Inside the January 2023 issue of Decanter magazine: FEATURES Wines of the Year The best wines of 2022, nominated and retasted by Decanter experts Anniversary wines for 2023 Anthony Rose picks out his perfect wines for 2023’s big celebrations Vintage preview: Burgundy 2021 A difficult vintage but some great wines, writes Charles Curtis MW Sonoma County’s cool side Brooke Herron profiles three of the region’s cool-climate AVAs Bag in box – a Decanter guide Natalie Earl on the 25 best bag in box wi ...

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.